- the real chocolate taste joy,in easy to melt coins format
- available in various cocoa content,from the highest dark chocolate couverture with 69%cocoa content,till the very white chocolate couverture
- perfect cake covering couvertures
- fluid melted consistency,for an optimal coverage effect
- used in combination with the Eurocas non dairy creams,for top quality chocolate filling creams
- the range:
- dark chocolate couverture 69% cocoa content
- dark chocolate couverture 61% cocoa content
- dark chocolate couverture 50% cocoa content
- milk chocolate couverture 34% cocoa content
- white chocolate couverture.
non dairy cream,vegetable whipping cream,mini tart shells,pastry margarine,puff pastry margarine,cream margarine,ready to use creams,bake stable creams,cold glazes,fruit fillings,chocolate couverture,compound chocolate,spreadable cocoa creams,Dutch cocoa powder,powder premixes.